Discover the purity of flavor with sugar-free prune jam from the Monastery of Saint John the Baptist Vomvokous. Skillfully produced by dedicated nuns, this jam is a fusion of sun-ripened prunes, subtly sweetened with grape and lemon juices. After opening, store it in the refrigerator to preserve its invigorating freshness.
Packed in 240g / 8.47 oz jars.
Benefits and Serving Tips: Prepared for diabetics and health enthusiasts, it is a lent and vegan delight while delivering a taste that is both satisfying and nutritious. Low in calories and without pectin, this jam boasts beneficiary properties and preserves the genuine prune essence. Enjoy it on toasts, swirl into Greek yogurt, mix in oatmeal or porridge, add to tarts and pastry, or top on your favorite desserts.
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Monastery:
Monastery of Saint John the Baptist - Vomvokou
Product Type:
Jams