Taste the virtuous harmony of nature's goodness with our sugar-free forest fruit jam from the Monastery of Saint John the Baptist Vomvokous. Expertly produced by devoted nuns, this jam masterfully combines strawberries, raspberries, cherries, and blueberries, gently sweetened with grape and lemon juices. After opening, store it in the refrigerator to preserve its invigorating freshness.
Packed in 240g / 8.47 oz jars.
Benefits and Serving Tips: Perfect for diabetics and the health-conscious, it offers a delectable vegan and lenten treat that's low in calories and free from pectin. It is rich in antioxidants and carries a delightful burst of forest fruit flavors. It may be spread on toasts, mixed it into Greek yogurt, used it as a topping for pancakes, in oatmeal and porridge, pastries and tarts.
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Monastery:
Monastery of Saint John the Baptist - Vomvokou
Product Type:
Jams