Traditional village sausage seasoning in a 50g / 1.76 oz pack, from St. David Hesychasterion at Karoulia on Mount Athos. The blend is made by the Fathers and is intended for traditional village sausage and meat dishes with a rich spiced aroma.
It contains salt, paprika, coriander, onion, crushed red pepper, oregano, turmeric, cumin, rosemary, cinnamon, fennel, ginger, garlic, fenugreek, chili and clove.
- Net weight: 50g / 1.76 oz
- Origin: St. David - Karoulia Mount Athos
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Monastery:
St. David - Karoulia
Product Type:
Spices