The Monastic Organic Extra Virgin Olive Oil from the historic Holy Monastery of Vatopedi on Holy Mount Athos is the embodiment of purity and rich heritage. This unique product, crafted with care and devotion by the Fathers of the Monastery, transcends the limits of taste, while simultaneously offering health and well-being, as recommended by modern medicine for its valuable components.
The production of our olive oil begins in the centuries-old olive groves of the Monastery, where over 4,000 olive trees, many of which are up to 800 years old, stand proudly. Among them are rare, native wild olive trees and unique varieties that give the oil its distinctive character. These ancient groves are complemented by an additional 4,000 modern olive trees, ensuring continuous and high-quality production.
At Vatopedi Monastery, tradition meets innovation. A modern, certified olive mill, a continuation of the old stone-built one, ensures the olive oil's unadulterated quality. With utmost respect for nature, innovative and sustainable practices are implemented, such as the composting of all residues. Chemical fertilizers are not used, allowing the soil and olives to yield their fruit in the most natural way.
Every drop of this golden-green olive oil is a culinary experience and a gift for longevity. Add this pure, organic, monastic product – produced without chemical fertilizers using sustainable practices and originating from the centuries-old olive groves of Holy Mount Athos – to your kitchen and enjoy the superior quality, unique taste, and countless benefits it offers.
Available in a 500 ml glass bottle, housed in luxurious packaging.
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Content:
500 gr.
Monastery:
Vatopediou Monastery
Product Type:
Olive Oil
